Savour Snowy Mountains – A Weekend of Food and Wine

Friday 20 March 2020 to Sunday 22 March 2020

Experience and celebrate the world-class produce of the Snowy Mountains in our activity packed weekend.

Lake Crackenback Resort and Spa is once again hosting a weekend of delicious Food and Wine with Savour the Snowy Mountains. The weekend will celebrate the seasonal local produce on offer in the south east region of New South Wales.

Visitors will have the opportunity to experience and celebrate all things Autumn. The weekend will be filled with a series of food masterclasses and culinary collaborations, exclusive chef dinners, farmer’s market as well as entertainment accompanied by a refreshing crisp glass of cool climate wine.

If you have an interest in food, whether it’s eating or cooking with it, the weekend will sure to delight. The Snowy Mountains is becoming well-known for rich, hearty ingredients such as beef, garlic, trout, truffles, apples and honey. Many of these ingredients will be incorporated over the weekend in the chef dinners and through market stall offerings.

Enjoy the festival atmosphere by the waters edge at Lake Crackenback Resort and Spa listening to musicians, stroll through the market stalls offering tastings and local produce sales or enjoy coffee or lunch at the Alpine Larder.

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